Soltész, A. (2005) “Comparison of the antioxidant capacity in cold-treated recombinant wheat lines”, Acta Biologica Szegediensis, 49(1-2), pp. 117–119. Available at: https://www.abs.ek.szte.hu/index.php/abs/article/view/2440 (Accessed: 6 May 2025).